Very Berry Breakfast Smoothie

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Very Berry Breakfast Smoothie

I love picking berries during summer months and freeze as much as I can for winter. My husband and I have this berry smoothie several times a month for breakfast.


  • 1 cup Hibiscus tea (brewed and cooled)
  • 1/2 cup orange juice
  • 1 1/2 cups Greek vanilla flavored yogurt
  • 1 banana
  • 1/2 cup walnuts
  • 2 cups frozen raspberries plus 5-6 berries for garnish
  • 2 cups frozen strawberries


  1. Combine all ingredients in a blender and puree until smooth. Makes 5-6 servings. Garnish with raspberries.
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Yield: 5-6 servings
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