Attention all CCC Members at the Pillsbury Bake-Off this weekend! I have a special good luck charm gift for all of you.
Cooking Contest Central members comprise 54 of the 100 Pillsbury Bake Off finalists! Over HALF of the finalists are part of this outstanding community!
This month you will need to think small in order to win BIG! Our latest in-house recipe contest is all about miniature foods. Think bite-sized appetizers, smaller versions of your favorite main dishes, or tiny desserts and treats. The best mini recipe will win an iPad Mini!
Canadian maple syrup and vodka are the secrets to this cured salmon recipe.
Noelle Myers recaps the 4th episode of Top Chef New Orleans!
Another entry in the “Think Outside the Griddle” contest from CCC member Wolfgang Hanau! Wolfgang says, “You can wrap the fragrant sausage mixture around lemongrass stalks and roast it, in patties to use on freshly baked hot waffles; in tiny meatballs in a noodle soup broth; or wrap in potato skins or steam for dumplings. […]
The entries keep coming in! Check out this submission in the “Think Outside the Griddle” contest from CCC member Michael Watz. Michael says, “leftovers can be turned into a Brunch Dish; as an example a Vegetarian Hash Topped with a Poached egg; or with the addition of cooked Meat or Seafood and turned into a New […]
Noelle Myers recaps the 3rd episode of Top Chef New Orleans! We start out Top Chef New Orleans this week, with a reminder that many of the chefs have family elsewhere. Chef Louis has an adorable little boy! When the chefs walked into the kitchen they were greeted by Padma, who introduced their guest judge […]
You. Chocolate. $25,000. Need I say more? Read on for details on how to enter and win!
Entry in the “Think Outside the Griddle” recipe contest! Maple-Cranberry Chicken by Paul VanSavage.