Top Chef New Orleans: Episode 7
20
November
Noelle Myers recaps the 7th episode of Top Chef New Orleans!
Top Chef New Orleans: Episode 5
15
November
Noelle Myers recaps the 5th episode of Top Chef New Orleans!
Official CCC Pillsbury Bake-Off Photo!
10
November
CCC members gather for our official group photo at the 2013 Pillsbury Bake-Off!
Pin It! The #CrossedSpatulas Good Luck Charm
10
November
Attention all CCC Members at the Pillsbury Bake-Off this weekend! I have a special good luck charm gift for all of you.
CCC Pillsbury Bake Off Finalists 2013
04
November
Cooking Contest Central members comprise 54 of the 100 Pillsbury Bake Off finalists! Over HALF of the finalists are part of this outstanding community!
Members Only “mini” Recipe Contest!
01
November
This month you will need to think small in order to win BIG! Our latest in-house recipe contest is all about miniature foods. Think bite-sized appetizers, smaller versions of your favorite main dishes, or tiny desserts and treats. The best mini recipe will win an iPad Mini!
Maple-Cured Nova with Lemon-Herb Vinaigrette
29
October
Canadian maple syrup and vodka are the secrets to this cured salmon recipe.
Top Chef New Orleans: Episode 4
27
October
Noelle Myers recaps the 4th episode of Top Chef New Orleans!
Salmon and Lemongrass Sausage Patties
24
October
Another entry in the “Think Outside the Griddle” contest from CCC member Wolfgang Hanau! Wolfgang says, “You can wrap the fragrant sausage mixture around lemongrass stalks and roast it, in patties to use on freshly baked hot waffles; in tiny meatballs in a noodle soup broth; or wrap in potato skins or steam for dumplings. […]
Maple, Apple & Roasted Harvest Vegetable Salad
24
October
The entries keep coming in! Check out this submission in the “Think Outside the Griddle” contest from CCC member Michael Watz. Michael says, “leftovers can be turned into a Brunch Dish; as an example a Vegetarian Hash Topped with a Poached egg; or with the addition of cooked Meat or Seafood and turned into a New […]