Pizza Pisano with Mann’s Broccoli Cole Slaw Topping
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Mann’s Broccoli Cole Slaw makes a delicious topping for pizza. A quick sauté adding Italian flavors and seasoning with a pasta or noodle crust results in an easy nutritious meal that is on the table in minutes.
- Prep time
- 20 mins
- Cook time
- 15 mins
- Yield
- Serves 4-6
Ingredients
- 4 cups cooked spaghetti or noodles
- 1 egg, beaten
- 2 Tbsp olive oil, divided
- 1/4 cup chopped onion
- 1/4 cup chopped red bell pepper
- 1/2 tsp dried Italian seasoning herbs
- 1 package ( 12 ounces) Mann's Broccoli Cole Slaw
- 1/4 cup chopped prosciutto
- 1 Tbsp capers
- 1 tsp lemon zest
- 1/4 cup crumbled fresh goat cheese
- garnish- Kalamata olives, basil sprig and white balsamic vinegar
Instructions
- In a medium bowl mix together the spaghetti or noodles with the egg and 1 Tbsp of the oil till well combined.
- Put into a 12 inch pizza pan sprayed with nonstick cooking spray and bake at 375 degrees 15 minutes.
- While the crust is baking heat the remaining oil in a large skillet over medium high heat.
- Add the onion, pepper, herb seasoning and broccoli cole slaw; saute 3 minutes.
- Remove the pan from the heat and stir in the prosciutto, capers and zest.
- Top the crust with the seasoned slaw mixture then sprinkle on the goat cheese.
- Garnish the pizza with the olives, basil and a drizzle of white balsamic vinegar; cut into wedges and serve.
