Gluten-Free Chocolate Chip Cookies
Recipe by Rozanne Gooding

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These tasty bites are healthy and just amount of sweet to keep you on track to reaching your fitness goals!
- Prep time
- 10 mins
- Cook time
- 15 mins
- Yield
- 2 dozen medium cookies or 3 dozen small cookies
Ingredients
- 1 cup coconut oil
- 1 cup organic sugar
- 1/2 cup brown sugar
- 2 eggs
- 1 teaspoon sea salt
- 1 cup coconut flour
- 1/2 chocolate chips
Instructions
- Blend together cocnut oil, sugars, and eggs. Add sea salt, coconut flour, and chocolate chips last. Roll into balls and bake at 350 degrees for 12-15 minutes until lightly browned on edges. Cool on cookie rack for 5-10 minutes before removing.
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