Mini Cinnamon Apple Turnovers

Ingredients

• 2 Granny Smith apples
• 2 tablespoons granulated sugar
• 1 1/2 teaspoons ground cinnamon
• 2 tablespoons water
• 16 wonton wrappers
• powdered sugar, for dusting

Instructions

1. Preheat oven to 400 degrees F. Spray a baking sheet lightly with non-stick cooking spray.
2. In a small saucepan combine apples, granulated sugar and water. Stir to dissolve sugar.
3. Bring to boil. Reduce heat and simmer for 5-7 minutes or until apples are tender, but not soft.
4. Remove from heat. Let set 5 minutes and drain off excess liquid.
5. Place wonton wrappers on a work surface. Spoon about 2 teaspoons of apple mixture into the center of each wrapper.
6. Lightly brush edges of the wrappers with water.
7. Fold the wrappers in half over the filling forming a triangle and press the edges to seal.
8. Lightly spray each wrapper with non-stick cooking spray and place on baking sheet.
9. Bake 5-7 minutes or until golden.
10. Arrange on serving plate and dust lightly with powered sugar.

Notes