Slow Cooker Ropa Vieja

Ingredients

• 2 lbs Flank Steak
• 2 Red Bell Peppers, seeded and sliced
• 1 Large Red Onion, sliced
• 1 Tube Gourmet Garden Cilantro
• 2 Tablespoons Gourmet Garden Garlic
• 2 Tablespoons Gourmet Garden Chili Pepper
• 1 (15 Oz) Can Diced Tomatoes
• 1/2 cup Red Wine Vinegar
• 1/2 teaspoon Ground Black Pepper
• 1 Tablespoon Ground Cumin

Instructions

1. Add all ingredients into the slow cooker and set to high for 4-6 hours. When the meat is done, remove from the slow cooker and shred. Return the meat to the slow cooker and coat with sauce. Serve with a salad or tortillas.