National Pecan Day
14
April
Celebrate National Pecan Day with this recipe for “Honey Orange Pecan Butter.”
Napa Valley Basil-Smoked Burgers
12
April
“Now that’s a burger!” This is a classic hamburger with a Napa Valley twist that keeps you coming back for more. Pair with a glass of Zinfandel for a gourmet burger experience.
National Cheese Fondue Day
11
April
Guinness, sharp cheddar, and stone ground mustard are three ingredients with robust flavors that blend together surprisingly well. The Guinness and mustard play a supporting role in this dish, their tastes are subtle, but add depth to the fondue.
Cinco de Mayo Giveaway
10
April
Do you love to make homemade guacamole? Are you already getting excited for Cinco de Mayo? Enter to win this giveaway featuring products from California Avocados!
National Cinnamon Crescent Day
10
April
Happy “National Cinnamon Crescent Day!” Here is a quick and easy 4-ingredient recipe.
National Chinese Almond Cookie Day
09
April
You won’t believe what guest blogger Michele Taylor did to celebrate “National Chinese Almond Cookie Day!” She took the idea of a cookie and completely turned it on it’s head and created a scrumptious savory dish
National Empanada Day
08
April
Happy National Empanada Day! Today we are celebrating with Tina Verrelli from “Epicuricloud.”
Chopped Casting
07
April
Food Network’s hit cooking competition show is seeking passionate, dynamic, skilled, creative, and competitive cooks to compete on new episodes of CHOPPED!
National Coffee Cake Day
07
April
Today we celebrate National Coffee Cake Day with guest blogger, Paula Patrick!
National Cordon Bleu Day
04
April
We continue our celebration of April “food holidays” with National Cordon Bleu Day. This classic combination of breaded meat, ham and cheese can take on many creative forms. The recipe today is “Chicken Cordon Blue Macaroni and Cheese!”