Spicy Radish Spirals
Turn great recipes into winning entries
Membership gives you the complete contest database with deadlines, prizes, eligibility details, and direct entry links.
This appetizer is a small bite with big flavor. Strips of daikon radish are wrapped around a mixture of wasabi flavored goat cheese with additional flavor and textural accents. The palate awakens with these savory spirals.
- Prep time
- 30 mins
- Yield
- 12
Ingredients
- 4 ounces softened goat cheese
- 2 tsp wasabi mayonnaise
- 2 Tbsp grated red radish
- 1 Tbsp minced scallion
- 1/2 tsp black sesame seeds
- 1/4 tsp lime zest
- 12- 6 inches long, 1 1/2 inches wide daikon strips
- 12 chives
- garnish- cilantro sprigs
Instructions
- Mix together the goat cheese, mayonnaise, red radish, scallion, sesame seeds and line zest till well blended. Evenly spread 2 tsp down the center of each daikon strip. Roll up and tie with a chive. Place on a serving dish and garnish with the cilantro.
